


In this Easter period, chocolate eggs are everywhere! If eaten in reasonable quantities, chocolate has many virtues, but it can quickly become synonymous with weight gain. To avoid getting fat, why not make it your beauty ally? Here are 4 ideas of masks, based on dark chocolate, to make your complexion radiant, whatever your skin type.
To achieve it, you need:
Melt the chocolate in a bain marie. As it melts, mix turmeric and milk.
The melted chocolate, incorporate it into the mixture with the milk. If the resulting dough is too thick, add milk. On the other hand, make sure that it does not become too liquid.
Then add the honey spoon.
Apply the mask on your face when it is still warm, using your fingers or a brush. Let stand between 20 and 30 minutes. Remove it with warm water.
To achieve it, you need:
Melt the chocolate in a bain-marie with the almond oil. While melting, purée the banana.
Melted chocolate, pour over the banana puree and mix everything.
Apply the mixture to your face when it is still warm, and leave for 20 to 30 minutes. Remove your mask with lukewarm water.
To achieve it, you need:
Melt the chocolate in a bain marie. Once melted, remove from heat and add 5 drops of orange essential oil.
Once the mixture warmed, apply it on your face. Leave for 10 to 15 minutes and rinse with water.
To achieve it, you need:
Melt the chocolate in a bain-marie and add a teaspoon of coconut oil.
During this time, add half a teaspoon of vinegar and 3 tablespoons of milk.
Stir in the milk in the chocolate: go slowly because the preparation should not be too liquid.
Apply the mask on your face once the mixture is lukewarm. Leave for 20 to 30 minutes and rinse with water.