4 tips to prepare a delicious homemade pizza
Want Italy on your plate? Opt for a good pizza! Simple, or significantly more creative, it appeals to everyone. Here are all our tips to make you enjoy!
Prepare a homemade pizza dough
For tasty pizza, avoid the ready-made pasta found in supermarkets. The ingredients that compose it are simple: water, flour, olive oil, salt and a pinch of sugar.
Since the survey time is long, prepare it in the morning and let it rise during the day, to use it in the evening.
The dough is lowered by hand on a floured work surface. Gluten must be present in mass , which will give it a soft and elastic side.
Mix an improved tomato sauce
When simmering peeled and peeled tomatoes, add small cubes of carrots and celery and a sliced onion. After a good hour of cooking over low heat, mix everything in the blender . Then put a thin layer of sauce on the dough, without overdoing the amount because the pizza might be soggy.
Choose your filling
Over the sauce, you can add anything you like , without doing, anyway, random wedding. Among the most classic ingredients are mozzarella, raw ham, chorizo, vegetables such as peppers and mushrooms, minced meat, bacon, etc. To add some pep to all of this, consider sprinkling it with herbs.
Preferably, the products should be added after cooking the pizza, when still hot .
Manage cooking
The hotter the oven, the better! If the temperature of pizza ovens reaches 400 degrees, difficult to do as well at home. Preheat your oven as much as you can because the pizza dough needs a thermal shock to cook properly.
No time (or desire) to cook?
Nothing more simple, you can opt for a frozen pizza! Better, you can even think about taking away or having a pizza delivered. Looking for a pizzeria in Luxembourg ? Editus.lu helps you find the Italian restaurant of your choice.